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The exclusive "Médélice" Cake by Pierre Hermé Paris

A French Classic revisited by Pierre Hermé for Le Royal Monceau, this Epiphany Cake of the Kings is the result of an astonishing flavor combination: lemon and hazelnut praline…

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Royal moments to gift

Treat your loved ones with a unique moment at the most Parisian Parisian Palace hotel !

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Le Royal Monceau turns into a ski resort !

This Christmas, the patio of Le Royal Monceau will turn into a real ski resort. Welcome to Val Monceau…

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A very Royal afternoon tea !

Le Royal Monceau and Pierre Hermé reinterpret this sacred moment of the day to the delight of all gourmets!

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Le Royal Monceau praised by Condé Nast Traveler readers!

Le Royal Monceau – Raffles Paris has been chosen among the best Parisian hotels by UK and US readers of Conde Nast Traveler

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A new tasty and comforting treatment

This winter, Le Royal Monceau – Raffles Paris and its Spa My Blend by Clarins will reinvent the art of cocooning!

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Italy, the Royal way

Mamma mia! Experience the Dolce Vita at Le Royal Monceau with the new “Italian Royal Lunch”, an alternative to Sunday’s traditional brunch.

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A 100% truffle menu

Les premières truffes blanches de la saison sont arrivées au Royal Monceau!

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An hour for a Michelin-starred lunch

It is now possible to combine high-end gastronomy with a busy schedule! 

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The new My Blend salad has arrived!

Autumn has arrived at Le Bar Long with the new edition of the iconic My Blend salad.

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Enhance your event!

For every event or group venue booked before December 31st 2017, we are happy to gift you three exclusive advantages!

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Premier Acte Pre-theatre dining at Matsuhisa Paris

Get your evening off to a stylish start with chef Nobu Matsuhisa’s culinary creativity and his Premier Acte pre-theatre menu.

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A Parisian escape

Enjoy a fabulous getaway without even leaving Paris!

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Royal Monceau X Vilebrequin

A summer breeze blows over Le Royal Monceau – Raffles Paris with the Tropezian spirit of Vilebrequin!

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